Osmanthus Fragrance

"Osmanthus Scented Tea" is the first scented tea officially launched by Tea Bureau.

To create an even more captivating aroma and flavor from the osmanthus and high-altitude tea, Tea Bureau has selected fresh, organically grown golden osmanthus flowers from Taiwan and combined them with high-altitude tea from Shanlinxi, grown at an altitude of 1600 meters. This results in a scented tea that not only possesses the aroma of osmanthus wine but also retains the unique fragrance and aftertaste of tea. Furthermore, using carefully selected ear-loop filter bags allows anyone who knows how to pour hot water to easily brew a tea of master tea-making quality.

Osmanthus fragrans, also known as sweet osmanthus, has a fragrance that is both delicate and strong. Its fragrance is refreshing and pleasant, while its strong fragrance is far-reaching and uniquely sweet.

High Mountain Oolong: Made from organically grown, hand-picked tea leaves from a remote, 1600-meter-high mountain tea region in Shanlinxi. The area is shrouded in mist year-round, creating a fairyland-like atmosphere with a cool climate and moderate rainfall. Located amidst pristine bamboo and cedar forests, the soil is rich in organic resources, resulting in plump and robust leaves. The resulting tea liquor possesses the fresh elegance of natural cedar forests and the cool, mineral flavor of high mountains. It has a mellow, sweet taste, a distinct cool mineral character, a deep high-mountain aftertaste, a lingering fragrance, and is resistant to multiple infusions.